A Lovely Ham and a Bottle of Fizz
As Boxing Day as possible. A perfect gift for those hosting the second most festive day of the year, or a treat for yourselves once the Christmas Day guests are out of the door.
A half ham (to feed four to six people with leftovers) and a bottle of fizz from our neighbours, small-producer Woodchurch Wines.
The famous Moons Green ham, guaranteed to put the turkey to shame. The finest free-range British pork, slow-cooked, oven- glazed and smothered in orange marmalade, Dijon mustard and malt whisky. Ready to warm at home and carve.
Woodchurch Wine’s classic cuvée is a blend of 51% Chardonnay, 32% Pinot Noir, and 17% Pinot Meunier grapes – all grown exclusively on their single vineyard estate in Kent. With aromas of pear, honey and fresh hay and apples and peach on the palate, this wine is refreshingly crisp and finishes with long lasting flavours of biscuits and cream.
Just the thing to pop your socks back off for on Boxing Day morning.
As Boxing Day as possible. A perfect gift for those hosting the second most festive day of the year, or a treat for yourselves once the Christmas Day guests are out of the door.
A half ham (to feed four to six people with leftovers) and a bottle of fizz from our neighbours, small-producer Woodchurch Wines.
The famous Moons Green ham, guaranteed to put the turkey to shame. The finest free-range British pork, slow-cooked, oven- glazed and smothered in orange marmalade, Dijon mustard and malt whisky. Ready to warm at home and carve.
Woodchurch Wine’s classic cuvée is a blend of 51% Chardonnay, 32% Pinot Noir, and 17% Pinot Meunier grapes – all grown exclusively on their single vineyard estate in Kent. With aromas of pear, honey and fresh hay and apples and peach on the palate, this wine is refreshingly crisp and finishes with long lasting flavours of biscuits and cream.
Just the thing to pop your socks back off for on Boxing Day morning.
As Boxing Day as possible. A perfect gift for those hosting the second most festive day of the year, or a treat for yourselves once the Christmas Day guests are out of the door.
A half ham (to feed four to six people with leftovers) and a bottle of fizz from our neighbours, small-producer Woodchurch Wines.
The famous Moons Green ham, guaranteed to put the turkey to shame. The finest free-range British pork, slow-cooked, oven- glazed and smothered in orange marmalade, Dijon mustard and malt whisky. Ready to warm at home and carve.
Woodchurch Wine’s classic cuvée is a blend of 51% Chardonnay, 32% Pinot Noir, and 17% Pinot Meunier grapes – all grown exclusively on their single vineyard estate in Kent. With aromas of pear, honey and fresh hay and apples and peach on the palate, this wine is refreshingly crisp and finishes with long lasting flavours of biscuits and cream.
Just the thing to pop your socks back off for on Boxing Day morning.